It's Saint Patrick's Day! Even though I'm Irish, I'm not a huge fan of the holiday. Mostly because its an excuse for people to get obliterated on alcohol and pinch anyone NOT wearing green. DON'T TOUCH ME. I'M WEARING GREEN. Anyway, I figured I'd share with you my favourite beef stew recipe my mom found on … Continue reading Simple Beef and Stout Stew
Have you got some hard cider at home? What about some chicken? Some apples? GOOD. Then you almost have enough to make this hard cider glazed chicken! You Will Need: 2-3 chicken breasts 1 16oz bottle of hard cider of choice I used Angry Orchard Cinnful Apple, but you could use any flavour your prefer … Continue reading Hard Cider Glazed Chicken
Well, I DO! Let's face it, if you're a basic bitch like me, I'm all about pumpkin anything. Doesn't even matter what time of year it is. I'll stock up on ALL of it; anytime, anywhere. It's like a drug. Spicy, sweet, fragrant and sooooo tasty. This is a recipe I found from Quest a while … Continue reading Quest Pumpkin Spice Latte
If there's two things I love in the fall its pumpkin obvvy and a nice warm bowl of oatmeal. Combine the two and you're in for an incredible treat. Remember to experiment with ratio until you find what consistency you like the best. I'm a huge stickler for texture so if it's not right, I know … Continue reading Pumpkin Pie Overnight Proats
Pumpkin. Protein. Donuts. Do you really need anything more?
Hearty, sweet and packed with protein, these peachy overnight oats will make you long for breakfast.
Looking to make a sugar free-version of a holiday favourite? I have an easy crock pot version that you'll never know is sugar free!!
The Joy of Mindful (tr)Eating 